A 650g (Net Weight) tub of Tarka Daal, Red Lentils cooked slowly with onions, tomatoes, ginger, garlic and aromatic spices. Spice Level - Medium
Ingredients: Onions, Tomatoes, Lentils, Sunflower Oil, Tomato Juice, Garlic, Ginger, Spices, Chillies, Citric Acid, Fresh Coriander, Salt (May contain traces of nuts)
Allergy Advice: None
No Gluten Containing Ingredients.
Storage: Keep Refrigerated, Can be frozen, freeze on day of purchase.
Use By : See back of pack
Produced in : Glasgow, Scotland.
Microwave Heating – Remove staples & pierce bag below seal, heat on full power for 4 minutes (800W)/(900W). Stand for 1 minute. Heat for another 2 minutes (800W/900W) Leave to stand for 1 minute. Ensure food is piping hot.
Not suitable for microwave heating from frozen.
Hob (From Chilled) - Empty curry into a pan and stir gently while heating, ensure food is piping hot.